Koko Samoa is a South Pacific chocolate drink , dating back to the 1600 century with roots based on chocolate drinks prepared by the Meso-Americans. And introduced to the Pacific Islanders by the Spanish sailors in the late 1500’s-1600.
Our Koko Samoa is crafted from raw Samoan cacao beans imported direct from small lot family farmers, . We then prepare the raw cacao to be enjoyed as the ultimate beverage luxury .
Stone ground for a silky ,buttery smoothness.
Perfect for ceremonial cacao
– 100% pure cacao –
vegan – sugar free – dairy free- keto- paleo